Breakfast
(All breakfasts come with toast and potato hash excluding French toast.)
Essanay Scramble
Sautéed asparagus tips, pancetta, shallots, gruyere cheese
10
Chicken Pesto Scramble
Grilled chicken breast, fresh pesto, sun-dried tomatoes, mozzarella
10
Linguisa Scramble
Artichoke hearts, tomato, garlic basil, Monterey jack cheese
11
Omelet Florentine
Sautéed spinach, steamed broccoli, pine nuts, garlic confit, parmesan cheese
11
Bistro Steak Omelet
Grilled bistro steak, caramelized onions and peppers, fine herbs, danish bleu cheese
11
Crème Brùlée French Toast
Cinnamon Brown Butter and homemade whipped cream
10
Crab Cake Benedict
Pan seared crab cakes with Meyer lemon hollandaise and potato hash
14
Country Fried Steak and Eggs
Battered minute steaks fried with sausage gravy and two eggs
14
Sandwiches, Salads and Soup
Seasonal Soup du Jur
Made fresh daily - ask your server for availability
cup 6 bowl 9
Mixed Market Greens
Beets, goat cheese, sherry vinaigrette
6
Traditional Caesar
Hearts of romaine, shaved parmesan, croutons
8
Roasted Free-Range Chicken Salad
Celery, dried cranberries, pecans and lemon mayonnaise on toasted baguette
10
Essanay Classic Cheeseburger
1/2 Pound of fresh ground chuck with roasted garlic aioli, romaine, grilled onions and melted gruyere
11
Croquette Madame
Ham and Cheese on Texas toast topped with a fried egg and sauce mornay
11
BLT
Crispy bacon, lettuce, tomato and mayonnaise on grilled sourdough
9
Sides
Fruit Cup Potato Hash Simple Salad Extra Egg Applewood Bacon Sausage du Jour Shoestring Fries Sweet Potato Fries
4
A 18% gratuity will be added to parties of 6 or more